Delivered by Highfield
WHO REQUIRES THIS QUALIFICATION?
This qualification is aimed at anyone involved in the management of fire safety who are based in any area where there is a potential risk of fire. The objective of this qualification is to predominantly support a role in the workplace, however, it is also suitable for learners preparing for employment.
QAULIFICATION TIME: 7 HOURS, RECOMMENDED 6 GLH
ASSESSED BY: A MULTIPLE CHOICE EXAMINATION
WHAT DOES THE QUALIFICATION COVER? Topics include:
• Causes of fire
• Common hazards
• Steps in a fire risk assessment
• Reducing the likelihood of fires
• Principle of fire safety
• Fire risks are controlled
WHAT NEXT?
Learners successfully completing this qualification may wish to continue their development and undertake a qualification such as:
• Highfield Level 2 Award in Health and Safety withing the Workplace
WHY A HIGHFIELD QUALIFICATION?
Highfield is the leading provider of regulated compliance qualifications in the UK, certificating over 350,000 learners a year. Highfield currently provides around 70% of all regulated food safety qualifications. We’re extremely proud to be a Highfield-approved centre and offer industry-recognised qualifications that will enhance learners’ career prospects.
Regulated by: OFQUAL, CCEA and Qualifications Wales
If you are interested in booking a space to attend, please contact The Learning Partnership warwickshirelearninganddevelopmentpartnership@warwickshire.gov.uk . Alternatively, you can contact Kate Shorthose kateshorthose@warwickshire.gov.uk