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| School Menus |
Food is an important part of the school day. Take a look below at how we seek to match pupil needs with the types of service offered. |

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| Primary School Menu ( Age 5 - 11) |  |
Download the menus for primary schools -Eat Well to Excel Summer 2009
The menus are presented in a three week cycle as follows:
Week One Commencing 4/5, 15/6, 16/7, 7/9, 28/9, 19/10
Week Two Commencing 11/5, 1/6, 22/6, 13/7, 14/9, 5/10
Week Three Commencing 18/5, 8/6, 29/6, 21/9, 12/10, 2/11 | |
Vegetarian choices are now shown on either of the menus above
Halal alternatives are available in selected schools as appropriate - contact your child's school for more information. |

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| Secondary School Menu (Age 11 - 18) |  |
The catering menu for secondary schools is based on a "cash cafeteria" style service - where pupils can choose from a menu of individually priced food items which include: Traditional hot lunches, pasta dishes, filled jacket potatoes, freshly prepared pizza, a variety of salads, sandwiches, filled rolls and wraps, fresh fruit salads, yoghurts, bakery items and chilled soft drinks.
Breakfast is offered in some schools and a Morning Break service is available in all schools. Look for local information regarding times and availability!
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| Special Education Needs Schools |
The menu is based on a 'Choice' style service and has been developed in conjunction with pupils, teaching staff, parents, carers and other health professionals. The menu has a three week cycle starting with week one on Monday 28th January
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