 | Best Restaurant/Pub | | |
| Winner: Mallory Court Country Hotel & Restaurant,
Highly Commended: The Courtyard Restaurant, Nuneaton
Commended: The Bell Inn Welford on Avon | | |
| Best Ethnic Experience | | |
| Winner: Turmeric Gold Restaurant, Spon Street, Coventry
Highly Commended: Agra Palace, Nuneaton
Commended: Rajrani, Coleshill | | |
| Best Cafe/Tearoom | | |
| Winner: Crabtree & Evelyn Tearoom, Stratford upon Avon
Highly Commended: Bensons, Bards Walk, Stratford upon Avon
Commended: The Rocking Horse Coffee Shop, Kenilworth | | |
| Inspired Breakfast of the Year | | |
| Winner: Eastnor House Hotel, Stratford upon Avon
Highly Commended: Charter House, Warwick
Commended: Penryn Guest House, Stratford upon Avon | | |
| Best Locally Sourced Dish | | |
| Winner: The Bell Inn, Welford on Avon | | |
| Champion of Local Produce | | |
| Winner: Farmers Fayre, Kenilworth | | |
| Excellence in Quality and Customer Service | | |
| Winner: Eastnor House Hotel, Stratford upon Avon | | |
| Best Junior Chef | | |
| Winner: James Hornby, University of Warwick
Second Place: Daniel Osborne, Planters Restaurant, Tamworth
Third Place: Craig Thompson, Coombe Abbey Hotel | | |