Best Environmental Web site 2006
Thank you for supporting Warwickshire's Farmers' Markets.
As always, an exciting range of fresh food and local specialities are available for you to enjoy. More than ever, Farmers' Markets are good for farmers, rural communities, market towns, the environment, your health and your taste buds.
Producers who stand at Farmers' Markets in Warwickshire Accredited by Warwickshire Farmers' Markest Ltd are accredited as meeting the criteria as set out by WFM Ltd and all claims and references to local ingredients and sourcing have been supported by evidence. At other farmers' markets some of the producers may not be accredited.
If you would like more information please visit
www.warwickshirefarmersmarkets.co.uk
As usual, there are three golden rules that should apply to a genuine Farmers' Market. They are:
- Producers must be local, defined as within a specified radius of the market site (normally 30 miles)
- Producers must sell their own produce. All secondary produce should contain local ingredients where appropriate
- The person behind the stall must be the producers, a close family member or an employee directly involved with production, allowing you to ask questions about how it was produced. Try it - they know their onions!
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For more food producers and retailers in Warwickshire visit Warwickshire Food Links Directory